Nigeria Taste Yam Flour 4kg Palm Oil Not suitable for high-temperature deep

Not suitable for high-temperature deep frying — use sunflower or groundnut oil for deep frying instead

but has a higher smoke point and similar mild flavour at a lower price point

tatashe and tomato base for a classic Nigerian chicken stew

grilling or slow simmering in stew

ofada sauce

Nigeria Taste Yam Flour 4kg Palm Oil Not suitable for high-temperature deepNigeria Taste Yam Flour is the authentic yam based flour used to prepare amala the smooth, dark brown Yoruba swallow eaten daily across southwestern Nigeria and by the Yoruba diaspora throughout the UK. Made from dried, milled yam, it carries a distinctive earthy depth that pairs perfectly with ewedu soup, gbegiri, stewed assorted meat, and ogbono. Amala lovers in the UK no longer need to compromise this 4kg pack is the real thing. Buy yam flour