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Date distilled: November 1994
The reduced palate achieved a balance between treacle toffee and muscovado sweetness and the mighty oak
popcorn and profiteroles
we also found definite woody weight (cinnamon
Colour: Celtic amulet
Cask No. 70.27 Feis Ile Celebratory Bottle Date distilled: November 1994Cask No. 70. 27 Fire and earth Highland, Northern Neat, the initial nose was like fire and earth, hot embers glowing in a wood burning stove before fruity aromas of plums and prunes appeared. On the palate an oak fermented Chardonnay toasty with notes of quince and satsumas plus plenty of pepper spice in the finish. With water the cosy scent of hot mulled wine made with oranges, brandy as well as cinnamon and ginger, was followed by still fairly bold
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