Recipes using this dressing More Delicious Salad Dressings If you try my recipe for Homemade Caesar Dressing, I would love to hear from you in the comments with your experience and rating
Creamy Caesar Dressing (No Anchovies) Equipment Mixing bowl Whisk Garlic press or microplane optional, for garlic paste Measuring spoons and cups Jar or airtight container for storage Ingredients 1 cup mayonnaise 1/4 cup grated Parmesan cheese freshly grated preferred 2 tbsp fresh lemon juice 1 tbsp Dijon mustard 2 tsp Worcestershire sauce 2 garlic cloves minced or crushed into a paste 1/4 tsp salt 1/4 tsp black pepper 2-3 tablespoons water as needed, to thin Instructions In a medium bowl, combine mayonnaise, Parmesan, lemon juice, Dijon mustard, Worcestershire sauce, garlic, salt, and pepper
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I like to cook it for 30 seconds less than al dente , as it cools gradually, during which time it finishes cooking
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