Serving Suggestions (How to Use) There are so many ways to use this bright, sunny salad dressing
Mirror, mirror, on the wall Gretel, sans Hansel, stumbled upon a deliciously tempting trail of sweets by Scootabaker and Elizabethan bakeries while wearing a pale taupe BHLDN gown and basket lush with wildflowers
You dont need much hereespecially if youre using classic ketchup with real sugar
More Dressing Recipes If you like this recipe or make this recipe, be sure to leave a comment, rate the recipe, and follow us on: Facebook | Twitter | Pinterest | Instagram Recipe Equipment Ingredients 1/2 cup buttermilk 1/2 cup sour cream 1/2 cup mayonnaise 2 tablespoons red wine vinegar 1 tsp Worcestershire sauce 1 whole avocado seed removed Juice from 1/2 fresh lime or more to taste 3/4 teaspoon sugar 1 teaspoon dried parsley 1/2 teaspoon ground cumin 1/2 teaspoon dried dill 1/2 teaspoon dried chives 1/2 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 teaspoon kosher salt 1/4 teaspoon black pepper Instructions In the bowl of a food processor combine all ingredients and process until smooth.1/2 cup buttermilk, 1/2 cup sour cream, 1/2 cup mayonnaise, 2 tablespoons red wine vinegar, 1 tsp Worcestershire sauce, 1 whole avocado, Juice from 1/2 fresh lime, 3/4 teaspoon sugar, 1 teaspoon dried parsley, 1/2 teaspoon ground cumin, 1/2 teaspoon dried dill, 1/2 teaspoon dried chives, 1/2 teaspoon garlic powder, 1/4 teaspoon onion powder, 1/4 teaspoon kosher salt, 1/4 teaspoon black pepper Taste and adjust seasonings to your liking
Every seam, every cut, every artisan detail reflects the uncompromising standards that define Chic & Holland's couture craft
She lives in lovely Brighton and her favourite colour is purple.
