Cask No. 137.12 Islay We initially noted an abundance

We initially noted an abundance of sweeter aspects like American cream soda

Tea break continued with sweet dough balls covered in dark chocolate sauce

salty chocolatey flavour – umami embraced by sweet smoke

Victoria sponge and glazed fruits

The palate was vibrant and fizzy to start with - pineapple and ginger coming together - but then soon turned very creamy like a lemon sponge cake

Cask No. 137.12 Islay We initially noted an abundanceCask No. 137. 12 Phenolic anticipation England The sweet peat scent of smoked Bourbon vanilla beans combined with gentle wood smoke and the best potting soil for garden plants made this a heart warming experience. On the palate your heartbeat will go up a couple of notches as it was absolutely massive huge waves of smoke followed by juicy tropical fruits and a salty, slightly dry, finish! Where did that come from? Recovered, we added water and found